Taste of Kerala

Preparation time: 5-10 mins.
Cooking time: 10-15 mins

Ingredients:

Eggs 2
Onion,chopped 1
Tomato, chopped 1
Green chilly,chopped 1
Ginger, chopped 1/4 inch
Red chilly powder 1/4 tsp
Turmeric powder 1/4 tsp
Cilantro a handful

Preparation:

1. Heat two tsps of oil in a hot pan and add the chopped onion.Fry until it is done.
2. Add the chopped green chilly,ginger and the tomato. Cook for a few minutes.
3. Add red chilly powder, turmeric and fry for a minute. Add the beaten eggs also.
4. Combine everything together and cook for about 3 to 4 mins or until the egg is done.
5. Garnish with cilantro and serve hot.

Optional:

You can add grated coconut.
Mix 2 tbsps of milk to the egg and beat it together.